Anaar Phool-Gul-e-Anar–Gule Anar-Gulnar Farsi-अनार फूल-Punica Granatum Dried-Pomegranate Flower Raw Herbs/Jadi Booti

Anaar Phool-Gul-e-Anar–Gule Anar-Gulnar Farsi-अनार फूल-Punica Granatum Dried-Pomegranate Flower Raw Herbs/Jadi Booti 

BENEFITS 

Dry Anaar Flower is rich in bioactive compounds such as phenolics and anthocyanins with proven antioxidant activity in vitro and in vivo. However, pomegranates are considered as perishable commodities with severe storability problems due to their sensitivity to developing chilling injury symptoms. When they are stored at low temperatures. These symptoms are manifest by skin browning, surface pitting and desiccation. Accompanied by increases in electrolyte leakage leading to quality losses and reduced shelf-life.
In this chapter, an overview of the chilling injury incidence. Its possible minimization throughout appropriate post-harvest treatments is provided with special emphasis. On some innovative tools such as the natural compounds methyl jasmonate and methyl salicylate. These treatments reduces chilling injury and enhance. The content of bioactive compounds and the total antioxidant activity of the arils along storage leading to fruit with enhances phytochemical. Increase health-beneficial properties to consumers.

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